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Introduction to Kuma Mill of Cesar Cubs processing Farm in Magdalena District of Madalina, Colombia
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) Columbia Cesar Majagua Tipica Washed. To the west of Colombia is the Andes, divided into three parts: the western, central and eastern mountains. The Cauca and Magdalena rivers flow along the Caribbean to the lowland plains. Colombia is currently the second largest coffee maker in the world.
2017-11-19 Colombia Madali Dali Magdalena Cesar -
Taiwan Yang Family Pegasus Electric Bean Mill 1P Big Pegasus Electric Bean Mill
With some foreign chain coffee shops entering the Chinese market, chain coffee shops with large passenger volume and good business have always chosen to use FAEMA's high-end coffee machine model. After foreign chain coffee shop enterprises enter China, in the planning, design and coffee equipment matching of new stores, taking into account the needs of after-sales and other aspects, with some domestic after-sale and powerful coffee equipment suppliers, such as Fei.
2015-12-13 Taiwan Yang family Pegasus electric bean grinder along with abroad some chain coffee -
Kalita next g flat knife bean grinder VS KONO special bean grinder Coffee bean mill brand comparison
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 6 minutes to tell you how to choose the bean grinder? Before the launch of Kalita Next G, the new generation of bean grinder, along with the content of the film posted on the official website, caused a heated discussion in the coffee industry and caused considerable discussion in the coffee industry.
2018-02-03 Kalita next flat knife bean grinder KONO special coffee -
Major changes of the World baristas Championships (WBC) in 2016
Photo: livestream DailyCoffeNewsMarch 27th, 2015: WCE, the organizer of the World barista Championships (WBC-World Barista Championship), has announced a major change in the 2016 competition in Dublin, Ireland. These changes mainly include the following three, and the other two changes will be announced during the SCAA annual meeting to be held in Seattle, USA on April 9-12 this year.
2015-04-02 World Coffee Championship WBC 2016 year Major change li -
Costa Rica Diamond Hill Manor single Bean species, Brand recommendation and Manor introduction
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Hill Manor single bean varieties, brand recommendations and manor introduction are also mentioned on another website, most of the varieties grown here are Red Catuai, that is, a hybrid of Caturra and Mundo Novo. The granules of these raw beans are not large, about 15.
2017-06-30 Costa Rica Stone Mountain Manor single Bean Type Brand recommendation introduction Professional -
Differences, distinctions and prizes of single beans at Diamond Hill Manor in Costa Rica
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Hill Manor single bean differences, distinctions and awards Costa Rica coffee cultivation was introduced from Cuba in 1779 in 1820 before the first export of coffee, there are about 32000 coffee farmers, the average planting area per farmer is less than one hectare.
2017-06-30 Costa Rica Stone Mountain Manor single Bean difference distinction Award situation Specialty -
History, culture and story allusions of sacred boutique beans in Diamond Villa, Costa Rica
Exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Villa Saint boutique bean history, culture, stories and allusions in recent years, Costa Rica has not let everyone down, and the C P value has left Guatemala far behind, whether it is made into a single product or put in the comprehensive formula, it is a good choice. Gostad
2017-06-30 Costa Rica Stone Mountain Manor boutique single bean history and culture stories allusions -
Flavor characteristics, producing areas and cooking parameters of single bean in Diamond Hill Manor, Costa Rica
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Hill Manor single bean flavor characteristics, producing areas and brewing parameters Costa Rican coffee was first exported in 1779 when it was introduced from Cuba in 1820. There are about 32000 coffee farmers, with an average planting area of less than one hectare (1).
2017-06-30 Costa Rica Stone Mountain Manor single bean flavor characteristics producing area cooking parameters -
Grading, price, raw bean and baking curve of single bean at Diamond Hill Manor in Costa Rica
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Diamond Hill Manor single bean classification, price, raw beans and baking curve Costa Rica Costa Rican population: 4586000 in the past, Costa Rica has successfully sold its coffee according to the name of the region where it is produced. However, tastes vary from region to region, so this is not true.
2017-06-30 Costa Rica Stone Mountain Manor single Bean grading Price Raw Bean Baking Curve -
Low-key alcohol in the office-- hanging earbag coffee
Hanging earbags is no longer a stranger among many white-collar workers who love coffee.
2014-07-03 Coffee knowledge earbag coffee brewing coffee encyclopedia -
Hawaiian Coffee Plantation introduces the best time for Kona Coffee Farm trip to explore coffee factories
100% pure Kona coffee is a rare commodity grown only in North Kona and South Kona. The Hualalai volcano on the slopes of Kona has high altitude, continuous clouds and fertile volcanic soil to create an ideal environment for harvesting this unique Hawaiian coffee bean. Kona has hundreds of coffee farms, from the art town of Holualoa to Kealakekua, many of which offer tours to the public.
2021-08-01 Hawaii Coffee Plantation introduction Kona Farm Tour Best time Exploration -
In the history of fine coffee, coffee first appeared on the table as a kind of wine.
Coffee first appeared on the table with wine and spirits in the early 17th century, when Europeans began to try to drink coffee. People have long known the nutritional value of beer. According to the book Food, Energy and Entertainment in British Agriculture by Cambridge Press, in the second half of the 16th century, a male mill worker drank an average of 4 quarts of beer a day.
2014-10-17 Coffee culture coffee history coffee story -
Colombia Coffee Cesar Province Bear Processing Farm Origin Information Tibica Washed Coffee Flavor Characteristics
Professional barista communication please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Name: Colombia Cesar Kuma Tipica WashedProduction area: Cesar regional treatment field: Kuma Mill Variety: Tipica Elevation: Average 1,800 meters
2017-11-09 Colombia Coffee Cesar Province Cubs Processing Origin Information Ferbi Cajun -
Hawaiian Kona Coffee Greenwell Farm Coffee introduction to Hawaii kona Coffee drinking
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). The popularity of Hawaiian coffee mainly comes from this producing area. Unlike other producing areas in Hawaii, the coffee cultivation here is more diversified. There are more than 630 coffee plantations producing coffee, mostly covering an area of less than 2 hectares, usually.
2019-08-01 Hawaii Kona Coffee Green will Farm introduction kona drinking method -
Palm trees and Big Bird Manor anaerobic fermentation Palm trees and Big Bird Manor are delicious?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) La Palma El Tucan is a farm, mill, and coffee tourist destination hidden in Zipacon, Cundinamarca Hill. The name of the farm indicates the core idea of their operation: symbiosis, that is, action is mutually beneficial. Palm trees exist as well as giant beaked birds
2019-12-25 Palm trees big mouth manor anaerobic fermented delicious -
Greengo Manor in Burundi knows more about Kibingo Coffee Fruit Central processing Station
The Kibingo central treatment station in Greengo Manor, Burundi, the Kibingo central washing treatment plant is located in the Kayanza commune in northern Burundi. The station itself is located 1893 meters above sea level. The nearby mountain farms that provide washing treatment plants are between 1700 and 1900 meters above sea level. Gibingo serves 3553 registered coffee growers on 18 hills in the region. In 2016,
2017-11-17 Burundi Green Manor in-depth understanding Kibbin Coffee Fruit Central processing -
Siphon pot coffee brewing step explanation _ siphon pot coffee making process teaching video
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) siphon pot (Siphon), which originated in the United Kingdom, is a tool that uses the pressure caused by boiling water to make coffee. The siphon pot is constructed as an upper and lower pot connected by a conduit in the middle, and the lower pot filled with hot water is first heated by an alcohol lamp or a gas l because at 1 atmospheric pressure
2019-10-10 Siphon kettle coffee steps explanation production process teaching video professional -
Siphon pot coffee brewing step explanation _ siphon pot coffee making process teaching video
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) siphon pot (Siphon), which originated in the United Kingdom, is a tool that uses the pressure caused by boiling water to make coffee. The siphon pot is constructed as an upper and lower pot connected by a conduit in the middle, and the lower pot filled with hot water is first heated by an alcohol lamp or a gas l because at 1 atmospheric pressure
2019-10-10 Siphon kettle coffee steps explanation production process teaching video professional -
Planting history of single bean flavor description in Diamond Mountain, Costa Rica
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) ORIGIN: Costa Rica REGION: Tarrazu SUBREGION: Dota Valley PRODUCER: Montanas Del Diamante Estate/Gutierrez Family PLANT SPECIES: Arabica PROCESSING METHOD: Washed PROCESSING DESCRIPTION:
2017-06-09 Costa Rica Stone Mountain single bean flavor description characteristics planting history specialty -
Costa Rican Diamond Hill Manor Coffee Bean Flavor describes how to drink Diamond Mountain Manor Coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Costa Rica Diamond Hill Manor Coffee Bean Flavor describes how to drink Diamond Hill Manor Coffee. Costa Rica's seven main coffee producing areas are distributed from northwest to southeast along the inland central plateau. Costa Rican volcanic terrain has fertile volcanic ash, mild and suitable temperature, and stable abundance.
2017-06-24 Costa Rica Stone Mountain Manor Coffee beans Flavor description Coffee how drink Chong